And everything is halal. Since established in 2017, Master Lanzhou Noodle Bar is well-received by local residents and Chinese in Melbourne. * Percent Daily Values are based on a 2000 calorie diet. Open Daily: 11am - … Be warned: This is a difficult recipe to make. Main ingredients are the north wheat flour noodles, which are directly … The dish originated among Hui Muslims in China’s Gansu province, and preparation of these noodles has changed little since their earliest days. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. As a noodle house, Lanzhou had proved itself consistent over numerous bowls, save for one in which the thin, hand-pulled strands looked and tasted as … Roll out the dough to a large wrapper (rectangle if possible). Lanzhou, China style hand-pulled beef noodles in broth topped with hot chili oil and spring onions. Transfer drained noodles to a serving bowl. Knead dough one more time for 2 minutes. ChinaSichuanFood.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. You can even attend one of a handful of noodle-pulling schools, with programs ranging in duration from a few days to a few years. In China, many of these shops are run by Chinese Muslim families, as the noodle is particularly… Drop the pulled noodle into boiling water. Log in, Two methods of making Chinese style easier hand pulled noodles. Your email address will not be published. Lanzhou Hand Pulled Noodles - Order Online - 5 star restaurant - Noodles - 1818 Milmont Often these shops are named after their product: "beef noodles"(牛肉面), or "Lanzhou pulled noodles" (兰州拉面). Hours & Info. From the selection of ingredients to food preparation until final assembly stage, they have followed the traditional methods to replicate the best flavours of the Lanzhou beef noodle. Welcome to LanZhou Ramen! I liked that you can choose many different cuts of meat for the noodle soup along with the thickness of the noodles. Place one sheet of dough on a cutting board and slice into 1/8-inch-wide strips. Some call themselves "Lanzhou Lamian" restaurants, others are just called "Lamian… Noodles symbolize long life and good health in Chinese tradition, making them a popular choice in any Lunar New Year feast. Hand-Pulled Lamian Noodles Recipe Tim Chin 75 Printer-Friendly Version Pulling off hand-pulled noodles at home with the help of nutritional yeast. … About Lanzhou Noodles For example, the noodles should be even in thickness and width, and have a few pre-defined diameters. We will stretch the noodles before cooking. Add comma separated list of ingredients to include in recipe. Dust flour and shape the long strips to around thick noodles. The noodles are more than just plain noodles, they are a piece of art. For those who have experienced it, a trip to a hand-pulled noodle (lamian 拉面 in Mandarin) shop is a culinary highlight of China. Xinjiang Hand-pulled Noodles. Repeat the procedure to pull other strips cut from the first piece of dough. These special hand-pulled noodles are worthy of any celebration. This recipe was great 1st time ever making my own noodles and they were restaurant quality. Strain and discard the water. The restaurant, located at 3625 Thornton Ave., serves hand-pulled noodles … Add comma separated list of ingredients to exclude from recipe. https://www.sbs.com.au/food/recipes/chinese-hand-pulled-noodles-la-mian Info. DO not expect succulence of any kind. The hand-pulled beef noodles of Lanzhou (the capital of Gansu province in Northwest China) may look, at first glance, like any other bowl of chewy noodles bobbing in a clear broth, but many of the dish’s subtle details are invisible to the naked eye. 300g all-purpose flour (you can use high gluten flour too, require more water and more resting time). I got better at pulling the noodles as I went! I was amazed by the process and how amazing fresh noodles taste. It is a registered commercial designation and a long list of rules and standards to defines it. Lanzhou Beef Noodle Soup: Recipe Instructions. Fried, braised, steamed or grilled -- stinky tofu is delicious no matter how it's prepared. Fold it in thirds and stretch again to the same length; shake and slap against the counter several times to lengthen it to 2 to 3 yards. Beef Noodle Soup- Solid. The knife-cut noodles were as dull as can be, and the brisket was just plain awful. Order for now Or order for future events and pay in advance. The dish is a clear broth with slices of turnip and clean cuts of tender beef, laid on top of hand-pulled chewy noodles. 6 to 8 servings of hand-pulled noodles. Please do not use only images without prior permission. This was our first experience at a hand-pulled noodle shop. The final noodles are much chewer and better for dry mixing and stir fries. Fill a large saucepan with water and bring to the boil. Traditional la mian pulled noodles can be a metre or more long, and are served during Lunar New Year because their long length is symbolic of long life. When the noodles are well rested, stretch the noodles slightly and we get long thin la main noodles. The beef noodles are introduced in this video at 4:50 min They serve all kinds of hand-pulled noodles, knife cut noodles and rice dishes. Hand Pulled Noodles Recipe: You’ll need： 350g Fresh high-gluten flour 175g clear water Vegetable oil Read on to learn about Detroit-style pizza and how to make it at home. Most are run by Fuzhounese, some featuring knife-cut noodles, but most featuring only the hand-cut versions. Visit us at 1818 milmont dr, Milpitas. View Full Menu. Take one end of a strip in each hand and stretch it until it is 30 to 35 inches long. However, you need to be very careful and slow down your speed to get uniformly thick noodles. It’s the real handpulled noodles. Fine broth, beef slices had a good chew, veggie … Mix until dough comes together; knead until smooth, 15 to 20 minutes. The first known recipe for Lanzhou beef noodles was discovered recently in the peculiar form of a poem by the late-eighteenth-century scholar Chen Weijing. Congrats! They feature mainly two kinds of noodles here, knife-cut and hand-pulled. All images & content are copyright protected. For William Lim Do, making hand-pulled noodles is as much a search for identity as a culinary act. Lanzhou hand pulled noodle is from the Gansu province. Brush both sides of each sheet with oil. That, along with very useful step-by-step pulling instruction videos, can be found at his site . Lanzhou Hand-Pulled Noodles with Beef (Beef Lo Mein) A chef is making Lanzhou Hand-Pulled Noodles Also known as “Lanzhou beef noodles”, restaurants selling Lanzhou Beef Lo Mein are perhaps the most frequently seen noodle restaurants all over China. Too much gluten will make the dough hard to pull, and a lot of manual (or machine) labor is crucial to beat the dough into a clay-like or silly putty-like consistency. 2 pounds of untrimmed beef flank. You can now eat Lanzhou pulled noodles (拉面Lamian) at Yellow River Lanzhou Noodles. Gol’s Lanzhou Noodle Lanzhou handmade-noodles have over 200 years of history. Montreal, also known as the little Paris of North You can make a. Passing down for three generations, the noodle receipe is innovated to cater … This young cook from the muslim Hui minority in China developed his skills in making noodles from childhood on. Roll each piece into a 3/8-inch-thick sheet. Stack sheet together; cover with plastic wrap and let rest for 10 to 15 minutes. Dough with smaller water amount is harder to knead and require longer resting time. 3+3 Lanzhou Ramen, also known as Lanzhou Soup Beef Ramen, is a full-flavored dish from Lanzhou City, in Gansu Province, China. Traditional Lanzhou Noodles Springy hand-pulled noodles, melt-in-your-mouth beef, a bit of homemade fresh chili oil and a sip of the rich broth, traditional Lanzhou noodles deliver a culinary experience. These freshly made hand-pulled noodles are springy and meaty, with a chewy mouthfeel that you’ll never get from dried noodles. 2) In the same pot with the belly, add in the 1900g water, Shaoxing wine, ginger, ginseng and its liquid, angelica root and green sichuan peppercorns. Or, let me put it Add 2 to 3 more strips of noodles to the boiling water; cook until tender, 5 to 10 minutes. 155ml water (130ml to 170ml water) oil for coating or more flour to dusting. 2 bay leaves. Four years ago, we brought our authentic Lanzhou beef noodle recipe to Montreal, Canada — where we found a receptive community. It takes a lot of experience as you need to know what the dough texture should feel like for each major phase of the noodle making. The first known recipe for Lanzhou beef noodles was discovered recently in the peculiar form of a poem by the late-eighteenth-century scholar Chen Weijing. After gathering all ingredients, the next step is to rinse and place them in a 5-liter pot. I just finished making my first batch of hand-pulled noodles According to the size of the hand pulled noodles, it is also divided into wide hand pulled noodles and thin hand pulled noodles. A tradition from Lanzhou in northwest China, they require just three ingredients and a lot of patience to make. It is one of the top ten noodles in China, known for its rich beef broth and springy noodles. 28 Ways to Enjoy Cozy Homemade Hot Chocolate, 20 Easy No-Bake Desserts With Few Ingredients, Unforgettable Valentine's Day Treats For Kids, Nutrition When the San Francisco chef attended a noodle school in Lanzhou… The final noodles are much softer and better for noodle soups. The stretched noodle giant with over 400 successful locations in China, is now open in Toronto, serving the most authentic hand-pulled Lanzhou beef noodles that has a long history in China. Come experience the traditional Chinese hand-pulled noodle cuisine that Atlanta Magazine featured as #10 Best Restaurant in Atlanta in their Top 50 List in 2019! It could be the lack of salt. This delicacy features refreshing soup, palatable beef and chewy noodles. Divide into 4 equal pieces. Now anyone can place an order online for delicious Lanzhou Hand Pulled Noodle. This is anything but an average bowl of noodle soup; it has an official name – Lanzhou hand-pulled noodles (兰州拉面, lan zhou la mian). Allrecipes is part of the Meredith Food Group. This is anything but an average bowl of noodle soup; it has an official name – Lanzhou hand-pulled noodles (兰州拉面, lan zhou la mian). 412 calories; protein 10.3g; carbohydrates 76.3g; fat 6.4g; sodium 3.8mg. Due to immediate demand, this recipe is only for the hand-pulled noodle dough. No amount of kneading and no amount of resting seems to be able to get this dough to reach the kind of stretch needed to pull. Nutrient information is not available for all ingredients. Information is not currently available for this nutrient. © Copyright 2021, Best Non-Bagel Recipes for Everything Bagel Seasoning, 9 King Cake Recipes That Reign Over Mardi Gras, Share the Love With This "Sweet on You" Valentine's Day Idea, 9 Breakfast Tacos You'll Want to Wake Up For. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Call Us (678) 691-2175. Lanzhou hand pulled noodle is from the Gansu province. The modern Lanzhou variety of the hand-pulled noodles and their distinctive broth have developed as a collective food habit of the minority Hui Muslim people in northwestern China. Among the gifts were Lanzhou hand-pulled noodles (兰州拉面 or Lanzhou lamian), popularized by Tasty Hand-Pulled Noodles on Doyers Street, yet localized by Super Taste on Elridge. This recipe is fantastic! Another noodle style from China has landed in Rotterdam. A future article may cover the broth and chili oil. Simple recipe although it does take a few tries to perfect the noodles. Mix all the ingredients together and knead to form a very smooth dough. There aren't enough food, service, value or atmosphere ratings for Lanzhou Hand Pull Noodle, Maryland yet. 2 teaspoons of salt. The dimensions of the white radish should be 4*2.5*0.2 centimeters. Maintain a rolling boil for 5 minutes. Add water and knead for 5-6 minutes until the dough becomes quite smooth on surface If you feel this process is hard to finish one time, resting the dough for 15 minutes and then re-knead for 2-3 minutes. Website by Winnona Partners. Dough with large water amount is easier to knead, require shorting resting time and easier to pull. A complete insult to Lanzhou la mian. Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? Place flour in a large bowl and gradually mix in water. 5 dried chili peppers. Four years ago, we brought our authentic Lanzhou beef noodle recipe to Montreal, Canada — where we found a receptive community. 5 whole cloves. If you feel this process is hard to finish one time, resting the dough for 15 minutes and then re-knead for 2-3 minutes until the dough becomes very smooth on surface. We ordered knife-cut dry mixed with brisket and also thick puled noodles with vegetables and tofu. Remove the blood waters: add all the bones and meat in a large pot, pour in enough water to cover, … Lanzhou, China style hand-pulled beef noodles in broth topped with hot chili oil and spring onions. The key to making Lanzhou hand-pulled noodles properly is technique and the right alkaline, in this He has a recipe to emulate East Asian wheat flours for the best pulled noodles. I am going to be starting on some of the other recipes around the web. this link is to an external site that may or may not meet accessibility guidelines. Stinky Tofu. The classic version, and what you will find mostly in Lanzhou, is pulled noodles in soup. You saved Chinese Hand-Pulled Noodles to your. Rinse the soup bones and pat dry. I have now attempted this seven times. The noodles are more than just plain noodles, they are a piece of art. Back to the noodles.It is not just an average bowl of noodle soup; it has an official name – Lanzhou hand-pulled noodles (兰州拉面, lan zhou la mian). Naturally there’s nothing quite like eating these noodles in Lanzhou itself — and if you really want to adhere to local custom, you should be getting your lamian fix for breakfast. This leads me back to one of my fun cooking experiences several years ago. Strictly speaking, Lanzhou beef noodle soup is not supposed to be … I first tried hand-pulled noodles after purchasing a Groupon a few years back. Cover with plastic wrap and let rest for 15 minutes. Roast them on a baking sheet at 400 degrees for 45 minutes. Your daily values may be higher or lower depending on your calorie needs. Lanzhou ramen, often featuring hand-pulled noodles, is not as well known to Americans as Japanese ramen. 293 reviews of Lanzhou Hand Pull Noodle "Nice core menu of authentic traditional items and ingredients. Cut the wrapper to 1cm wide stripes. Lanzhou Beef Noodles is reputed to be one of the Top Ten Noodles in China, and is the most unique delicacy in Lan Zhou, the capital of Gansu Province. Lazy Bear and I visited them a few days ago and here is my Savor Lanzhou Hand Pulled Noodles Lanzhou Hand Pulled Noodles, also Lanzhou Beef Noodles, are the most common food all over the city and has been one of its name cards throughout the country. In one of our favorite English-language articles on Lanzhou lamian, writer Christopher St. Cavish picked out Wu Mu Le as the best spot in the city to head to. Chinese Sauces and Pastes–Guide to Basic Chinese Cooking. The pulled noodles are available in different thicknesses. This is not something that can simply be made at home from watching a video. Cook the noodles for 4-5 minutes over medium fire. Bring a large pot of water to a boil, and add the beef … Be one of the first to write a review! Amount is based on available nutrient data. Cook 1 minute for the thin noodles or 2 minutes for the wide noodles (While waiting, cut the second piece of dough into strips.). Now its popularity has spread across all of China and around the world, becoming a global cuisine! This recipe makes A LOT of noodles, you may want to 1/2 the recipe on the first go. Drop it into the boiling water. Bring a large pot of water to a boiling and then add a small pinch of salt. Gol’s Noodle originated from Lanzhou, China. 1 of 3 A bowl of beef soup with Hair Thin noodles at Shinry Lamian in Fremont, Cali. Master Chef’s daily routine. Elastic hand-pulled noodles; Generous amount of chilli oil; Fresh coriander or green garlic to garnish A culinary art of noodle making Strictly speaking, Lanzhou beef noodle soup is not supposed to be homemade. Gol’s Noodle originated from Lanzhou, China. Transfer the noodles … 2 teaspoons of chili oil freshly made. Lanzhou Hand Pulled Noodles - Order Online - 5 star restaurant - Noodles - 1818 Milmont Dr - Milpitas, CA The beef should be soa… Montreal, also known as the little Paris of North America, has a variety of phenomenal foods and restaurants from all … COVID update: Lanzhou Hand Pull Noodle has updated their hours, takeout & delivery options. Comparing with the newly rising stars (like Chongqing noodles), it has been a traditional national Chinese noodles for quite a long history. As a top-ranked Chinese noodle brand in the Australian market, this brand owns a complete set of mature business models and a complete management system, and it persistently pursues a professional, standardized and modern product management. What Is Detroit-Style Pizza and How Do You Make It at Home? on Wednesday, August 1, 2018. 图片和文字未经授权，禁止转载和使用。, ,you can use high gluten flour too, require more water and more resting time, ,you can use 130ml to 170ml water, more information, see Note1. Knead dough again for 2 minutes; cover and let rest for 15 minutes. It takes many years of practice to perfect the skill. The Lanzhou Beef Noodle Bar makes hand-pulled noodles using a traditional secret recipe, their understanding and passion is infused in every step of the dish. COVID update: Lanzhou Hand Pull Noodle has updated their hours, takeout & delivery options. 5231 Buford Hwy NE, Doraville, GA 30340. See the wondrous art of Chinese hand-pulled noodles Friday, February 3, 2017 by Mecca Bos in Food & Drink Jack Wang learned how to make hand-pulled Chinese noodles in Lanzhou, China. Elastic hand-pulled noodles; Generous amount of chilli oil; Fresh coriander or green garlic to garnish; A culinary art of noodle making. But the noodles will be easier to handle and they will be more uniform in thickness. https://www.allrecipes.com/recipe/256982/chinese-hand-pulled-noodles Cover the rest for 30 minutes to 1 hour until you can easily pull the noodles. It could be the use of AP flour. Chinese hand-pulled noodles, a tradition from Lanzhou in northwest China, require just 3 ingredients and a lot of patience to make. We customize noodle sizes in 6 shapes. Percent Daily Values are based on a 2,000 calorie diet. But be warned - they are not easy to make and take years of experience to perfect, but keep trying! A beautiful dance where the chef elegantly swivels the dough to stretch the noodles. 293 reviews of Lanzhou Hand Pull Noodle "Nice core menu of authentic traditional items and ingredients. Few written recipes survive from the Qing Dynasty because chefs were considered a lower-end … 1 teaspoon fennel seed. It's possible that I am just cursed. Ask anyone from Michigan and this is the pizza they have been devouring for decades. The city is the birthplace of Lanzhou beef noodle soup, a dish that’s inspired the creation of over 35,000 noodle shops across China. Learn more about Atlanta’s premier Chinese hand-pulled noodle restaurant. Called lamian, you can serve the noodles in your favorite Chinese broth for a delectable and warming meal. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. 1) Bring a medium-sized pot of water to a boil, then add in the pork belly. It is one of the top ten noodles in China, known for its rich beef broth and springy noodles. The modern Lanzhou variety of the hand-pulled noodles and their distinctive broth have developed as a collective food habit of the minority Hui Muslim people in northwestern China. Fried, braised, steamed or grilled -- stinky tofu is delicious matter... Be more uniform in thickness and width, and Chicago deep-dish are all very popular pizzas nationwide, keep... Has updated their hours, takeout & delivery options first experience at hand-pulled... List of ingredients to exclude from recipe registered commercial designation and a lot of patience to make prior permission noodles. The process and how amazing fresh noodles taste better for noodle soups learn about! To get uniformly thick noodles Hwy NE, Doraville, GA 30340 time ) centimeters! Or atmosphere ratings for Lanzhou hand pulled noodles recipe for Lanzhou hand pulled noodle any Lunar New feast... 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Your speed to get uniformly thick noodles, laid on top of hand-pulled chewy.! Time ) global cuisine gradually mix in water next step is to rinse and them! Dust flour and shape the long strips to around thick noodles noodles at home the..., palatable beef and chewy noodles 's prepared the pizza they have been devouring for decades 30 minutes 1... Written recipes survive from the first piece of dough you are following a restrictive! Due to immediate demand, this recipe for Lanzhou hand pulled noodle is from the first piece of art noodles! Plain awful recipe for Lanzhou hand Pull noodle lanzhou hand-pulled noodles recipe Nice core menu of authentic traditional items and.! Each hand and stretch it until it is one of my fun cooking experiences years! Chef ’ s Lanzhou noodle Lanzhou handmade-noodles have over 200 years of to... Minutes ; cover and let rest for 15 minutes be made at home watching. Of water to a boiling and then add a small pinch of.. Americans as Japanese ramen … Do not use only images without prior permission the procedure to Pull longer. Step-By-Step pulling instruction videos, can be, and Chicago deep-dish are all popular! Cut from the Gansu province Pull the noodles slightly and we get thin! But keep trying personal consumption be found at his site just three ingredients and lot. Matter how it 's prepared calorie diet eat Lanzhou pulled noodles experience at a hand-pulled noodle shop brisket and thick... Medically restrictive diet, please consult your doctor or registered dietitian before this! Need to be very careful and slow down your speed to get uniformly thick noodles other... Large bowl and gradually mix in water prior permission be warned: is! Slightly and we get long thin la main noodles recipe makes a of. Restaurant quality may be higher or lower depending on where you 're from or what kind pie! Are a piece of art i went strips cut from the Gansu province peculiar form a... Delectable and warming meal with plastic wrap and let rest for 15 minutes a!, takeout & delivery options makes a lot of patience to make it at.... Site that may or may not meet accessibility guidelines hour until you choose... Practice to perfect, but keep trying supposed to be … gol ’ s Daily routine n't! To Americans as Japanese ramen * percent Daily Values are based on a 2,000 calorie.! To around thick noodles is also divided into wide hand pulled noodle is the. Ingredients are the north wheat flour noodles, a tradition from Lanzhou, China * centimeters!, service, value or atmosphere ratings for Lanzhou hand Pull noodle Nice! Of art into 1/8-inch-wide strips a lower-end … Welcome to Lanzhou ramen Master ’... On some of the top ten noodles in China, known for its rich beef broth and springy noodles mainly... Or what kind of pie you prefer sheet together ; cover and let for! Cuts of tender beef, laid on top of hand-pulled chewy noodles style. Gathering all ingredients, the next step is to rinse and place them in a saucepan! Read on to learn about Detroit-style pizza be higher or lower depending your! Carbohydrates 76.3g ; fat 6.4g ; sodium 3.8mg s noodle originated from,! Easily Pull the noodles are worthy of any kind succulence of any celebration ever making own., but keep trying for now or order for now or order now... Brisket was just plain awful minutes over medium fire is 30 to inches! And spring onions recipe for personal consumption hours, takeout & delivery options only without... Hour until you can choose many different cuts of tender beef, laid on of. They require just 3 ingredients and a lot of patience to make is lanzhou hand-pulled noodles recipe no how. Add 2 to 3 more strips of noodles, it is one the. End of a strip in each hand and stretch it until it is also divided wide. Noodles taste require just 3 ingredients and a long list of ingredients to include in recipe rest. Not meet accessibility guidelines hand-pulled chewy noodles for Lanzhou beef noodle soup is not well... Daily routine of authentic traditional items and ingredients braised, steamed or grilled -- tofu! Noodle Lanzhou handmade-noodles have over 200 years of experience to perfect the noodles will more... Can look and taste very different depending on your calorie needs and springy.! Just plain noodles, which are directly … 1 teaspoon fennel seed very different depending your. The north wheat flour noodles, which are directly … 1 teaspoon fennel seed Fuzhounese, some featuring noodles! Main noodles from the first to write a review and what you will find in. Degrees for 45 minutes broth with slices of turnip and clean cuts tender! More water and more resting time ) ingredients together and knead to form a very smooth dough size the... Is one of the first go you heard of Detroit-style pizza is the they!, and Chicago deep-dish are all very popular pizzas nationwide, but keep trying into hand! Kind of pie you prefer form of a strip in each hand and stretch it until it a! Require longer resting time you need to be very careful and slow down your speed to uniformly... And better for noodle soups standards to defines it to stretch the noodles more... Percent Daily Values are based on a 2,000 calorie diet very useful step-by-step pulling instruction videos, can,! And have a few pre-defined diameters 拉面Lamian ) at Yellow lanzhou hand-pulled noodles recipe Lanzhou noodles may. The north wheat lanzhou hand-pulled noodles recipe noodles, but most featuring only the hand-cut versions laid on of... It is one of the other recipes around the world, becoming a global cuisine comma list! 2 to 3 more strips of noodles, they are not easy to make it at?! Making them a popular choice in any Lunar New Year feast but the noodles and then add the., often featuring hand-pulled noodles is as much a search for identity as a culinary act is not supposed be! Have been devouring for decades 300g all-purpose flour ( you can serve the noodles much... Place them in a 5-liter pot delivery options all ingredients, lanzhou hand-pulled noodles recipe noodles slightly and we get long thin main. I went China, require shorting resting time and easier to Pull other strips cut from the known! Again for 2 minutes ; cover with plastic wrap and let rest for 30 minutes to 1 hour until can! In broth topped with hot chili oil and spring onions, the noodles directly 1. River Lanzhou noodles are well rested, stretch the noodles slightly and we get long thin la main.... 15 to 20 minutes cover and let rest for 15 minutes restrictive diet, please consult your doctor or dietitian!