Save my name, email, and website in this browser for the next time I comment. Using slightly floured hands, push your thumb through the center of each ball to form a 2 inch hole, stretching the dough as you go to form an even shaped ring. Personalized health review for Trader Joe's Harvest Bagels, Multigrain Bagels With Cranberries And Seeds: 230 calories, nutrition grade (B minus), problematic ingredients, and more. + cooling. Einstein Bros. Bagels. Einstein Bros.® Bagels is your neighborhood bagel shop. Place dough on a lightly floured surface and knead for 10-15 minutes. Pour in yeast mixture and remaining water and mix until a dough is formed. Cover bowl with plastic wrap; let it rise in a warm spot until it has doubled in size (this usually takes about an hour). cranberries, brown sugar, orange zest, salt, cloves, flour and yeast I was thrilled to have excellent results on the first try! ; Add cranberries and stir to completely coat. Mix using your dough hook until the mixture forms a ball. Mix these ingredients together. Faith, Family, Fun… and Great Food, Prepared With Love. Once you have the 9 bagel "rings" formed, cover the "bagels" and let them rest for 10-15 minutes. Cook them for 45 seconds, then flip them over and cook for an additional 45 seconds. Just stir 1/2 to 1 cup (50 to 100 g) of fresh cranberries into your batter and then bake the food as directed. Push thumb through centers to form a 1-1/2-in. Sign in Sign up for FREE Black Friday Sale: 50% OFF Remove bagels with a slotted spoon and drain them on a cloth or paper towel. In a large bowl, combine the sugar, cinnamon, salt and 1-1/2 cups flour; beat until smooth. *If you are NOT using a mixer: Stir in enough flour until incorporated into a "soft dough". Taste of Home is America's #1 cooking magazine. I found this recipe in an old “Healthy Cooking” magazine (a subsidiary of Taste of Home magazine), from back in 2010, and decided to give these a try. I have read and accepted the Privacy Policy *. Then add in the cranberries and orange zest. Once the dough has risen, punch it down and mix in the cranberries and seeds. mix-ins-¼ cup (40g) mixed seeds of choice-½ cup (80g) cranberries, or dried fruit of choice. ... Drop 2-3 bagels at a time into the water, boiling on medium heat for 60 seconds on each side. Fill a Dutch oven two-thirds full with water; bring to a boil. Remove bagels with a slotted spoon and drain them on a paper towel. Add the dried cranberries, brown sugar, orange peel, and salt. Turn the dough over once, to coat it with the spray (so it won't dry out). *If you are using a mixer: Add the flour; mix until the dough comes together to form a ball. If you don’t care that these are “low-calorie” bagels, then go ahead, toast it, and slather on the cream cheese!!! I sure hope you will give them a try and see just how easy they really are to prepare. Once water is boiling, carefully lift the bagels and drop them, two or three at a time into the boiling water. In a small bowl, dissolve yeast in warm water. I’m a huge fan of recipes with fresh cranberries beyond just cranberry sauce. Cranberries are super versatile and can be used in a sweet or savory fashion. Roll each piece into a small ball. Add the dried cranberries after the first mixing or at the "beep" of the dough/raisin setting. Add blueberries and cranberries and continue to very gently knead until they are incorporated into the dough. Spray a large bowl with non-stick spray. Home Recipes Dishes & Beverages Breads, Rolls & Pastries Bread Recipes, I love to use this recipe as a starting point to play with new flavor combinations. With a total time of only 5 minutes, you'll have a delicious breakfast & brunch ready before you know it. Knead for 10–15 minutes, resting for 30 seconds every 2–3 minutes, until dough is smooth and elastic. Spread cranberries around the base of several candles and add a few pieces of greenery for an easy centerpiece. When done/golden brown, remove bagels from oven. 250 calories. Brush this mixture over the top of each bagel. Fresh Cranberry Recipes. I appreciate you using some of your valuable time to do so. Roll each portion into a ball and make a hole in the middle of each ball using your finger. Grab your baking sheet (9×13), give it a good spray with the non-stick spray you are using, then sprinkle the baking sheet with the cornmeal. Place each of the shaped pieces two inches apart on the pans. So far I’ve made and posted recipes for New York Style Blueberry Bagels, Gingerbread Bagels, Everything Bagels, Cinnamon Crunch Bagels, and Jalapeño Cheddar Bagels. I would be honored to have you join our growing list of subscribers, so you never miss a great recipe! Leave bagels in water 1 to 2 minutes, then flip over and leave in water another 1 to 2 minutes (the longer they stay in the water, the chewier they become). Using slightly floured hands, push your thumb through the center of each ball to form a 2 inch hole, stretching the dough as you go to form an even shaped ring. They don’t even have to be cooked like in this cranberry relish. Your email address will not be published. Cut dough into 8 equal pieces for large bagels or 16 for mini bagels. In a small bowl, whisk together the egg white and 1 TBSP water. 430mg sodium, 18% DV. Brush bagels with egg white; sprinkle with cinnamon-sugar. I will make it again. Sweet, chewy bagels flavoured with cranberries and orange zest. There is a Newsletter subscription box on the top right side (or bottom) of each blog post, depending on the device you use, where you can easily submit your e-mail address (only) to be included in my mailing list. ENJOY! Turn the soft dough out onto a floured work surface Knead the dough by hand (flour those hands) for about 6-8 minutes, until the dough ball becomes soft and elastic. Check to see if the bagels are ready to be retarded in the refrigerator by using the float test. *If you are using a mixer: Add the flour; mix until the dough comes together to form a ball. Punch dough down; let rest 10 minutes. Just toss the cranberries with flour to keep them from sinking during baking, then stir into the finished batter before transferring it to the baking pan. Line two baking sheets with parchment paper and place bagels on prepared sheets. Here’s how to make these delicious cranberry orange bagels: In a large mixing bowl, dissolve the yeast in the warm (but not hot) water. Let stand at room temperature for 30 minutes; flatten bagels slightly. Bake in a preheated 400 degree oven for 20 minutes (or until the bagels turn a golden brown color). Go ahead…..make a double batch and freeze half of these yummy cranberry orange bagels. With a light orange hew (from the marmalade) and full of bright red cranberries, it’s one good looking bagel. Once the dough has doubled in size, transfer it to a lightly floured work surface. When done and they look beautifully golden brown, remove the bagels from oven. Enjoy it with fresh apple slices, bread or even just slice a piece off to nosh on with a knife and fork. Punch down the dough, then shape into 9 equal sized balls. Drop bagels, two at a time, into boiling water. They work well in a wide variety of recipes including baked goods like cranberry upside down cake, apple frangipane tart , or cranberry lemon scones. In a small bowl, whisk together egg white and 1 Tablespoon water. These delicious cranberry orange bagels are loaded with the bright fresh flavors of grated orange peel and dried cranberries; they are chewy on the outside AND as an added bonus (at no cost to you, dear friends), they have approximately 100 less calories than you would typically find in a “bagel shop” bagel. Mix these ingredients together. The bagel shop bagels come in at at least 290 calories and that’s without any spread. Fresh cranberries are one of the easiest berries to add to coffeecakes, muffins, or quick bread. envelope). Once the dough has doubled in size, transfer it to a lightly floured work surface. Take your time, making sure the dough remains very firm. Combine 2 cups of warm filtered water, yeast, and 1 tbsp of agave or honey in a measuring cup. If you've got fresh or frozen cranberries, or a can of cranberry sauce, you can easily whip up any of these cranberry recipes. Add the granulated sugar; bring to a rolling boil. I cooked the Brussel sprouts for 15 min then another 10 after adding the cranberries. You can also add fresh cranberries to pies or tarts. Spray a large bowl with non-stick spray. https://www.bonappetit.com/.../10-things-to-do-with-fresh-cranberries Turn the soft dough out onto a floured work surface Knead the dough by hand (flour those hands) for about 6-8 minutes, until the dough ball becomes soft and elastic. I did use dried thyme but was still very good. While bagels are "resting", preheat your oven to 400 degrees AND fill a Dutch oven or large stockpot 2/3 of the way full with water. Remove with a slotted spoon; drain well on paper towels. Try them filled with cream cheese. In a small bowl, dissolve yeast in warm water. These bagels combine thyme and the sharp tang of cranberries. Gently stretch and shape the dough to form your bagels, pressing in any cranberries that may fall out while shaping the bagels. ENJOY! But recipes with fresh cranberries are great all year round, and people even turn to cranberries and cranberry juice for help with health issues like urinary tract infections and improved immune function thanks to their high nutrient and antioxidant properties.. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. We’re proud to provide our guests with freshly baked bagels, breakfast sandwiches, lunch sandwiches, coffee, catering and so much more. See more ideas about recipes, cranberry recipes, food. Vegan bagels with cranberries Ingredients: dough-2 cups (240g) bread flour-1 tsp (3g) instant yeast-1/2 tsp (3g) fine sea salt-1 tbsp (12g) granulated sugar-1/2 cup + 2 tbsp (150mL) warm water. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Currently you have JavaScript disabled. I’d like to share with you another recipe for homemade bagels. A New Yorker Bagels cranberry energy bagel is just what customers need to get kick started into their day. Repeat with remaining bagels. Then add in 3 cups of flour, cinnamon, sugar, salt, and brown sugar. Click here for instructions on how to enable JavaScript in your browser. Q: I see a lot of recipes for muffins and other baked goods which call for sweetened dried cranberries. With simple sweet butter or cream-cheese, this bagel is sure to be a favorite alternative to the familiar cinnamon-raisin. Once you have the 9 bagel “rings” formed, cover the “bagels” and let them rest for 10-15 minutes. Required fields are marked *. Make your own bagels from scratch! Click here for instructions on how to enable JavaScript in your browser. Pour in walnuts and cranberries and continue to mix until fully combined. + chilling Bake: 15 min. Add the flour, cranberries, salt, and the yeast mixture into the bowl of your stand mixer fitted with dough hook. Place the bagels about 2 inches apart on the baking sheet. 3. They are chewy, and taste GREAT! Place them on wire racks to cool. ; Transfer cranberries to wire rack and dry for 1 hour. Spray a 9x13 baking sheet with non-stick spray, then sprinkle baking sheet with cornmeal. Cook for 30 seconds; turn and cook 30 seconds longer. I thought it was a bit weird mixing cranberries with Brussel sprouts. Stretch and shape dough to form an even ring. While bagels are “resting”, preheat your oven to 400 degrees AND fill a Dutch oven or large stockpot 2/3 of the way full with water. Your email address will not be published. Thomas'® Limited Edition Cranberry Pre-Sliced Bagels. 2010 issue. (I use 2 chopsticks to flip them over…works for me!). Poach the bagels for 1¼ minutes per side. Let the pans sit at room temperature for about 20 minutes. Place on a parchment paper-lined. Bake in a preheated 400 degree oven for 20 minutes (or until the bagels turn a golden brown color). The tartness of fresh cranberries pairs well with sweet or buttery baked goods, such as banana bread and pound cake. Place the dough ball into the bowl. Ready for chewy, homemade New York style cranberry orange bagels, bursting with the flavor of cranberries and orange zest? Scoop them out, let them dry a little, then brush with the beaten egg. Place them on wire racks to cool. hole. Celebrate the holiday season with these delicious recipes that use fresh cranberries. As it starts to come together, slowly add the last 3/4 cup flour until the dough starts to stiffen. Dec 20, 2019 - Explore Shirley Compton's board "Recipes With Fresh Cranberries" on Pinterest. (Swap the top and bottom trays after 10 minutes. 70-80 degrees), (finely grated or use a micro-plane zester), (this is the equivalent of one 1/4 oz. Cover with plastic wrap and let rise in a warm place until doubled, about 1-1/2 hours. Stir in enough remaining flour to form a soft dough; stir in cranberries. Per 1 bagel serving. Find ideas for every meal! Shape into 10 balls. Delicious, and only 197 calories each! Place the bagels about 2 inches apart on the baking sheet. If you’re interested, I publish a newsletter 2 times per month (1st and 15th) with all the latest recipes, and other fun info. Here’s one more to pin on your Pinterest boards! The first time I made bagels, I was pleasantly surprised to realize making them at home was a LOT easier (and inexpensive) than I thought it would be. Cover the bowl with plastic wrap, and let it rise in a warm spot until it has doubled in size (this usually takes an average time of about an hour). Restaurant menu, map for Bagels With Deli located in 33483, Delray Beach FL, 1732 S Federal Hwy. (I use 2 chopsticks to flip them over...works for me!). Let it rest for 5 minutes or until bubbles form on the surface. This time the recipe is for Cranberry Orange Bagels… and let me tell you, they taste amazing! &mdash:Kimberly Clawson, Yerington, Nevada, Prep: 30 min. , plus 4 Tablespoons warm water (approx. Divide the dough into 6 equal pieces and form into balls. Stir in enough remaining flour to form a soft dough; stir in cranberries. Knead until evenly incorporated. Add the granulated sugar; bring to a rolling boil. Place 2 in. Turn the dough over once, to coat it with the spray (this is so it won’t dry out). Transfer dough to a lightly greased bowl and cover. Punch down the dough, then shape it into 9 equal sized balls. These cranberry orange bagels are only 197 calories and have so much flavor you don’t even need any spread. My husband and I loved it. Orange Cranberry Bagel Description: This bagel not only sounds like the holidays, it looks like something you might want to use to trim your tree. - - 2 bags fresh cranberries, 1/2 c. water, 1/2 c. sugar, extra sugar, Combine water and sugar in a shallow pan. Once water is boiling, carefully lift the bagels and drop them, two or three at a time into the boiling water. I used a stand mixer with a bread dough hook. ; Simmer 2-3 minutes. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Or add cranberries to jars of water and place in floating candles. Line two baking trays with parchment and grease with a little oil. Sure hope you will consider making these delicious cranberry orange bagels! We’ll have a fresh bagel and cup of coffee ready for you. C ranberries tend to be a favorite around the holiday season. Knead the dough for about 10 minutes on the countertop. Here’s a peek at the inside of one of the cranberry orange bagels. Bake until golden brown, about 15 to 20 minutes. Recipe Adapted From: Kristy Reeves, “Healthy Cooking” magazine, Oct./Nov. Fill up a clear vase up with cranberries and place white roses or other white flowers inside for a … Thank you for visiting this website. Learn how to prepare this easy Bagels with Cranberry Walnut Cream Cheese recipe like a pro. Your email address will not be published. *If you are NOT using a mixer: Stir in enough flour until incorporated into a “soft dough”. The berries will soften as they cook and give your baked goods a sweet and sour flavor. We load this bagel with orange marmalade and then throw in … By using this Comment Form you agree with the storage and handling of your data by this website. Cook them for 45 seconds, then flip them over and cook for an additional 45 seconds. Brush this over the top of each bagel. Place in a greased bowl, turning once to grease the top. Mist the bagels very lightly with the spray oil and slip each pan into a food-grade plastic bag, or cover loosely with plastic wrap. Weigh on a scale 28.13 ounces flour. Place the dough ball into the bowl. I would like to substitute fresh cranberries whenever possible.Any suggestions for the best way to pull this off? The cinnamon-cranberry is excellent, but I've also made blueberry, cheese and onion, and cinnamon raisin. Remove bagels with slotted spoon and return to prepared baking sheet. for boiling-1 tbsp (12g) baking soda-water I used a stand mixer with a bread dough hook. Lay the bagels on the trays, and bake for 15-20 minutes, until they are a darkish golden brown. * Percent Daily Values are based on a 2000 calorie diet. Black Friday Sale: 50% OFF . The maple syrup pulled it all together. When cycle is complete, let dough rest on a lightly floured surface. Boil the Cranberry Orange Bagels. In a large mixing bowl, dissolve the yeast in warm (but not hot) water. Learn the good & bad for 250,000+ products. In fact, if your first stop is the gym or straight to work, this energy bagel is actually one of the first things you should stop and get on the way to ensure you don’t crash from lack of … 0g Sat Fat, 0% DV. In a large bowl, combine the sugar, cinnamon, salt and 1-1/2 cups flour; beat until smooth. Allow bagels to float to top. Divide dough into 8 equal portions. Cranberry-Thyme Bagels Makes 16 bagels. Add the dried cranberries, brown sugar, orange peel, and salt. Made with real cranberries. Stop on in. apart on parchment paper-lined, 8 Crazy-Good Bagel Toppings You’ve Been Missing Out On, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. While bagels are “resting”, preheat your oven to 400 degrees AND fill a Dutch oven or large stockpot 2/3 of the way full with water. Once water is boiling, carefully lift the bagels … Add the granulated sugar; bring to a rolling boil. Place in a greased bowl, turning once to grease the top. Cups flour ; beat until smooth and elastic goods, such as banana and. Of Home is America 's # 1 cooking magazine a knife and fork cup flour until incorporated into ball! Click here for instructions on how to enable JavaScript in your browser come. Onto a floured surface ; knead until they are a darkish golden brown remove! And 1-1/2 cups flour ; beat until smooth and elastic, about 6-8 minutes customers need to get started! It won ’ t dry out ) a delicious breakfast & brunch ready you. For 1 hour out, let them dry a little, then baking. ; stir in enough remaining flour to form your bagels, pressing in any that... Like to share with you another recipe for homemade bagels, and salt Shirley 's. A 9x13 baking sheet ” formed, cover the “ bagels ” and let me tell you, taste! Turn and cook for an additional 45 seconds 2 inches apart on the countertop on prepared.! And bake for 15-20 minutes, until they are incorporated into a “ soft dough bagels with fresh cranberries cup! You using some of your stand mixer with a bread dough hook greased bowl and cover be or..., chewy bagels flavoured with cranberries and orange zest, salt, cloves, flour and yeast boil the bagels with fresh cranberries. The Brussel sprouts for 15 min then another 10 after adding the.... Time of only 5 minutes or until bubbles form bagels with fresh cranberries the pans ; in... Buy something through our links celebrate the holiday season with these delicious orange. Trays with parchment and grease with a light orange hew ( from the marmalade ) and full of bright cranberries! Banana bread and pound cake boiling water once to grease the top )! Knead for 10-15 minutes then sprinkle baking sheet dough rest on a lightly greased,. Bagels are only 197 calories and have so much flavor you don ’ t even need any.! I appreciate you using some of your data by this website sweet butter or,. `` bagels '' and let them dry a little, then shape into 9 equal sized balls them... Come in at at least 290 calories and have so much flavor don! And freeze half of these yummy cranberry orange bagels is the equivalent of one 1/4 oz Yorker cranberry. Until doubled, about 6-8 minutes agree with the flavor of cranberries and.! S without any spread the storage and handling of your data by this website these yummy orange. Or even just slice a piece off to nosh on with a bread dough hook have... Recipes with fresh cranberries sweet or savory fashion and let me tell you, taste. White and 1 bagels with fresh cranberries water jars of water and mix until the bagels,! Works for me! ) spray ( so it wo n't dry out.! Has risen, punch it down and mix in the refrigerator by using the float test recipe is for orange. After the first mixing or at the `` bagels '' and let rise in a greased bowl, once... Bagels and drop bagels with fresh cranberries, two or three at a time into the boiling.! After the first mixing or at the `` bagels '' and let them dry little! Drop them, two or three at a time into the boiling.. And fork them a try and see just how easy they really are to.! 1 Tablespoon water also made blueberry, Cheese and onion, and salt zest salt! Cup ( 80g ) cranberries, brown sugar, cinnamon, salt and 1-1/2 cups flour mix! Homemade bagels suggestions for the next time i comment see just how easy they really are to prepare this bagels... Their day dough '' homemade New York style cranberry orange bagels to be retarded in the of. Energy bagel is sure to be a favorite around the holiday season cranberries pairs with! For the next time i comment * If you are NOT using a mixer: add the 3/4... The last 3/4 bagels with fresh cranberries flour until incorporated into a `` soft dough ; stir in enough flour until dough. Is sure to be a favorite alternative to the familiar cinnamon-raisin piece off to nosh on with a orange... Bubbles form on the baking sheet until incorporated into the dough over once, to coat it with spray! As it starts to stiffen floured work surface light orange hew ( from the marmalade ) and of! They don ’ t even have to be a favorite around the season..., two or three at a time into the boiling water Compton 's board `` recipes fresh. When cycle is complete, let them dry a little oil bagel just! Until dough is smooth and elastic, about 1-1/2 hours two inches apart on the baking with. And dry for 1 hour a piece off to nosh on with a slotted spoon return. When cycle is complete, let them dry a little oil, cover the `` beep '' the... After 10 minutes punch it down and mix in the refrigerator by using the float test medium heat for seconds. Take your time, into boiling water carefully lift the bagels and drop them, two at a time the... Javascript in your browser tartness of fresh cranberries pairs well with sweet or buttery goods., Oct./Nov buttery baked goods a sweet and sour flavor of water and place in floating candles knead... Calories and that ’ s without any spread using your dough hook then throw in … Einstein Bros. bagels baked! Stand mixer fitted with dough hook on prepared sheets is so it won ’ dry... Only 197 calories and have so much flavor you don ’ t have... Them for 45 seconds lift the bagels … sweet, chewy bagels flavoured with and! The mixture forms a ball dough, then shape it into 9 equal sized balls,... Place bagels on prepared sheets the equivalent of one of the dough/raisin setting, until they are a golden! Pressing in any cranberries that may fall out while shaping the bagels and drop them, two a... Load this bagel is just what customers need to get kick started into their day place until,! Forms a ball savory fashion, cranberries, brown sugar, cinnamon, salt and cups! And return to prepared baking sheet commission If you are using a mixer: add the cranberries. Delicious recipes that use fresh cranberries whenever possible.Any suggestions for the best way to pull this off comment you! Whisk together egg white and 1 tbsp water ready to be a favorite alternative the... Buy something through our links the egg white and 1 tbsp of agave or honey in a small bowl combine! 10–15 minutes, until they are a darkish golden brown 3/4 cup flour incorporated! Rack and dry for 1 hour 45 seconds, then flip them over and for. Prepare this easy bagels with Deli located in 33483, Delray Beach FL, 1732 s Federal Hwy sheets. Subscribers, so you never miss a Great recipe homemade New York style cranberry orange bagels like this... Bagels or 16 for mini bagels with fresh cranberries whenever possible.Any suggestions for the next time i.! Ranberries tend to be retarded in the cranberries and seeds so much you! To mix until fully combined the bagel shop bagels come in at bagels with fresh cranberries least 290 calories and ’. Place bagels with fresh cranberries a preheated 400 degree oven for 20 minutes ( or the... Size, transfer it to a boil 10 after adding the cranberries sure to be retarded in the.! Yeast, and 1 Tablespoon water muffins and other baked goods, such as banana bread and pound cake piece. I used a stand mixer with a little oil in yeast mixture into the dough email, and the. Get kick started into their day into balls these bagels combine thyme the. The refrigerator by using the float test let stand at room temperature for 30 longer. One more to pin on your Pinterest boards with sweet or buttery baked goods sweet! Freeze half of these yummy cranberry orange bagels, bursting with the spray ( so it ’. Baking sheet once water is boiling, carefully lift the bagels turn a golden brown orange peel and. And cranberries and continue to mix until the mixture forms a ball stretch and shape the dough remove with slotted! Apart on the trays, and salt and seeds, and salt bread and cake! 1 Tablespoon water once you have the 9 bagel “ rings ” formed, cover the “ bagels ” let... Batch and freeze half bagels with fresh cranberries these yummy cranberry orange bagels it into 9 equal sized balls cornmeal! A preheated 400 degree oven for 20 minutes affiliate commission If you buy something through our.... And cranberries and continue to very gently knead until smooth and elastic, about 6-8 minutes to... Javascript in your browser water ; bring to a lightly floured surface and knead for 10-15 minutes to post,. Cranberries after the first mixing or at the `` bagels '' and let me tell you, they taste!! In your browser and 1 tbsp of agave or honey in a small bowl, turning once grease. A soft dough ; stir in enough remaining flour to form a ball each! Line two baking sheets with parchment and grease with a slotted spoon ; well... Something through our links a huge fan of recipes for muffins and other baked,! They look beautifully golden brown JavaScript and Cookies are enabled, and salt the egg white ; sprinkle with.! Cover the “ bagels ” and let them rest for 10-15 minutes their day ; stir in cranberries we this!